One of our favourite new endeavors lately has been dinner at The Doctor’s House, exquisitely prepared by our new chef, Anna, who was previously responsible for Tea Room at the Garden at MUN Botanical Gardens. This was a retirement dinner for some RBC ladies, where we served Cornish hen and apricot glazed salmon, which was all a big hit Please follow us on Facebook if you’re interested in hearing next weekend’s menu!
Luxury getaways to the ocean's edge